Season One was shot in the Raleigh-Durham area of North Carolina during the summer of 2013. Besides being the home base for creative illusions Productions, the production company for the show, the area has over 80 great food trucks.

Mama Duke’s

Mama Duke’s was a father and son team. Labeled “a taste of the Mediterranean with a Southern flair”, Michael and Mike Alexakis fire up some incredible flavor combinations.

CJ’s Street Food

We are a unique mobile food concept serving the Raleigh/Durham area. CJ’s Street Food serves “Chef-Inspired Street Food.”  We specialize in Asian fusion tacos and burritos!

Klausie’s Pizza

Detroit style pizza – or as they call it in Detroit…”pizza”.

Gussy’s Greek Street Food

Gussy’s is a family based truck, and a good looking family it is! If you love authentic Greek fare done by an authentic Greek, this is where you need to be.

Barone Meatball Company

“Crab Balls”. There – that should be enough.

The Humble Pig

A kick ass husband & wife BBQ slingin’, food truck operatin’ team! Low & Slow is how they roll. Natural fruit woods add a pleasant smokiness, that gives our Bar-B-Que it’s signature taste.

American Meltdown

Welsh Rarebit, speck, figs – just a small sampling of the ingredients used in American Meltdown’s incredible grilled cheese sandwiches. Did I mention Fried Brussels Sprouts with rémoulade as a side?

Sweet Trucks

Cupcakes, cake shots, ice cream…oh my!

Pie Pushers

We are PIE PUSHERS, a Durham-based Pizza Truck. We rove the streets of Durham, NC focusing on local ingredients, delicious pizza pies, supporting Durham, and community involvement!

Mac-Ur-Roni

The name says it all. We’re bringing a completely unique dining experience to the Triangle. We’re making our delicious Three Cheese Mac and Cheese (which is great on its own) and letting you top it how you want with fresh ingredients that are prepared daily.

Baguettaboutit

What started as fondly remembered lunch from 1999-in Switzerland-is now one of the newest food trucks in The Triangle. Forget about hot dog buns, these sausages come in a freshly baked French baguette along with your sauce of choice deliciously created from ingredients hand-picked from local farmers markets. Baguettaboutit features six flavors of NC-made sausage, choice of eight hand-crafted sauces as well as a vegetarian selection.

Outtakes!

Just to prove that we had fun, here’s some of what everybody loves – outtakes and bloopers!